1.ANZAC BISCUITS You will need: -2 cups of rolled oats - 1,5 cups of caster sugar -4 tablespoons of golden syrup -2 tablespoons of boilings water - 1 cup of plain flour -250 grams of butter -1 teaspoon of baking soda The steps 1. turn on the oven 160 celcius 2. lightly grease an oven tray 3. mix oats, flour and sugar in a large bowl 4. melt butter and golden syrup in a pan 5. mix baking soda and boiling water in a cup 6. add this mixture to melted butter and golden syrup 7. add this to the oats mixture in the large bowl, mix together well 8. roll tablespoonfuls of the mixture into balls. Put on the tray 5 cm apart 9. press lightly on top of each with a fork 10. bake for 20 minutes What should we do after the oat mixture is mixed well? 2.ANZAC BISCUITS You will need: -2 cups of rolled oats - 1,5 cups of caster sugar -4 tablespoons of golden syrup -2 tablespoons of boilings water - 1 cup of plain flour -250 grams of butter -1 teaspoon of baking soda The steps 1. turn on the oven 160 celcius 2. lightly grease an oven tray 3. mix oats, flour and sugar in a large bowl 4. melt butter and golden syrup in a pan 5. mix baking soda and boiling water in a cup 6. add this mixture to melted butter and golden syrup 7. add this to the oats mixture in the large bowl, mix together well 8. roll tablespoonfuls of the mixture into balls. Put on the tray 5 cm apart 9. press lightly on top of each with a fork 10. bake for 20 minutes What does the word "this" at step 7 refer to....
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