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Cp=15% ms=?
mr=20g
ms=Cp*mr/100%
ms=15%*20g/100%
ms=3g
20 - masa cukru
x - masa roztworu
15% - zawartosc cukru w roztworze
i teraz proporcje
jezeli 20 to 15%
40 to 30
50 to 45
60 to 60
70 to 75
80 to 90
86,6 to 100
10%= ok 6,6
na szybko to robione