Jawaban:
Daging sapi tanpa lemak - 500 gram
Serai - 2 batang
Daun salam - 4 lembar
Lengkuas - 2 ruas
Daun jeruk, sobek - 5 lembar
Garam - 1 sdt
Gula merah - 3 sdt
Santan - 500 ml
Minyak goreng - secukupnya
BUMBU HALUS:
Bawang putih - 5 siung
Bawang merah - 5 butir
Jahe - 3 cm
Ketumbar, sangrai - 1 sdt
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Jawaban:
Daging sapi tanpa lemak - 500 gram
Serai - 2 batang
Daun salam - 4 lembar
Lengkuas - 2 ruas
Daun jeruk, sobek - 5 lembar
Garam - 1 sdt
Gula merah - 3 sdt
Santan - 500 ml
Minyak goreng - secukupnya
BUMBU HALUS:
Bawang putih - 5 siung
Bawang merah - 5 butir
Jahe - 3 cm
Ketumbar, sangrai - 1 sdt