Tolong buatin report tentang tumbuhan ya;( tolong hehe makasih:)
Adamumam
Report text : Gardenia Plants Strawberry is a member of kingdom plantae which is very popular which is very popular in the world. It is appreciated for its characteristic aroma, bright red color, juicy texture and sweetness. This red colored fruits is also has many benefit for our body. In one cup ( 144gr ) of strawberry contains approximately 45 calories ( 188kJ ) and is an excellent source of vitamin C and flavonoid. Strawberry with its useful nutrition can make our hair be smooth, whiten our teeth, nourishes our skin, and etc. its vitamin C can clean and clear our skin the salicylic acid inside lifts the dead cell skin. To get its usefulness, we need to consume strawberry regularly. Not only consume it, for instance, to get white teeth we need to brush teeth by strawberry routine. In addition to being consumed fresh, strawberry can be frozen, made into preserves as well as dried and used in such things as cereals bars. Strawberry are a popular addition to dairy product as in strawberry flavored ice cream, milkshakes, and yogurts. Report Text : Mangoes Mangoes are one of the most popular fruits in the world. Mangoes are tropical fruits. They are grown in the tropical regions throughout the world. Mango tree is an evergreen that grows about more than 5 meters. Mango tree have many branch and the color are brown. That leaves are long and slender, the flowers are pink. The taste of mango are sweet and sometimes it is little sour. Mangoes are delicious food which is rich of vitamin A and C. Mangoes have many shapes sometime it is oval, round or like kidney. It is base from the variety. Mangoes skins are smooth. Usually mangoes colors are green or yellow. Mangoes have a big hard inner pit. Mangoes pulps are juicy and have yellow color. Mangoes are eaten fresh or we can make it as many variety of food such as preserve, juice or you may add in a cake. Mangoes are cultivates about 4000 years ago in and the Indonesian archipelago. But, now we can find Mangoes in the many tropical country in this world it is because in the end of 1700’s and 1800’s European explores brought mangoes from to the other tropical country Report Text : Guava Guava is a plant in the myrtle family (Myrtaceae) genus Psidium. It is native to Mexico and Central America, Northern South America, parts of the Caribbean and some parts of North Africa and also some parts of India. The guava tree is not big. It is about 33 feet with spreading branches. The bark is smooth with green or reddish brown color. The plant branches are close to the ground. Its young twigs are soft. It has hard dark elliptic leaves. It is about 2-6 inches long and 1 - 2 inches wide. The flowers are white, with five petals and numerous stamens. Guava is cultivated in many tropical and sub tropical countries for its edible fruit. Guava fruit, usually 2 to 4 inches long, is round or oval depending on the species. Varying between species, the skin can be any thickness, it is usually green when unripe, but becomes yellow or maroon when ripe. The flesh of Guava fruit is sweet or sour. The color of the flesh may be white, pink, yellow, or red, with the seeds in the central part of the flesh. The seeds are numerous but small. In some good varieties, they are edible. Actual seed counts have ranged from 112 to 535. Guava fruit is rich with vitamins A and C, omega-3 and omega-6, gatty acids and high levels of dietary fibre.
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maliana
Guava is a plant in the myertle family.It is native Mexico, and central America. The guava tree is not big. The branches are close to the ground. It`s young twigs are soft. It has dark ellipiticleaves. The flowers are white, with 5 petals and numerous stamens. Guava fruit usually 2 to 4 inches long. varying between species , the skin can be any thickness, it is usually green when unripe, but becomes yellow or maroon when ripe. The colour of the flesh may be white, yellow, or red withe the seeds in the central part of the flesh. The seeds are numerous but small. Guava fruit is rich with vitamin A and C, gatty acids and high levels of dietary fibre. maaf klo terlalu pendek.
Strawberry is a member of kingdom plantae which is very popular which is very popular in the world. It is appreciated for its characteristic aroma, bright red color, juicy texture and sweetness. This red colored fruits is also has many benefit for our body. In one cup ( 144gr ) of strawberry contains approximately 45 calories ( 188kJ ) and is an excellent source of vitamin C and flavonoid.
Strawberry with its useful nutrition can make our hair be smooth, whiten our teeth, nourishes our skin, and etc. its vitamin C can clean and clear our skin the salicylic acid inside lifts the dead cell skin. To get its usefulness, we need to consume strawberry regularly. Not only consume it, for instance, to get white teeth we need to brush teeth by strawberry routine. In addition to being consumed fresh, strawberry can be frozen, made into preserves as well as dried and used in such things as cereals bars. Strawberry are a popular addition to dairy product as in strawberry flavored ice cream, milkshakes, and yogurts.
Report Text : Mangoes
Mangoes are one of the most popular fruits in the world. Mangoes are tropical fruits. They are grown in the tropical regions throughout the world.
Mango tree is an evergreen that grows about more than 5 meters. Mango tree have many branch and the color are brown. That leaves are long and slender, the flowers are pink. The taste of mango are sweet and sometimes it is little sour. Mangoes are delicious food which is rich of vitamin A and C.
Mangoes have many shapes sometime it is oval, round or like kidney. It is base from the variety. Mangoes skins are smooth. Usually mangoes colors are green or yellow. Mangoes have a big hard inner pit. Mangoes pulps are juicy and have yellow color.
Mangoes are eaten fresh or we can make it as many variety of food such as preserve, juice or you may add in a cake.
Mangoes are cultivates about 4000 years ago in and the Indonesian archipelago. But, now we can find Mangoes in the many tropical country in this world it is because in the end of 1700’s and 1800’s European explores brought mangoes from to the other tropical country
Report Text : Guava
Guava is a plant in the myrtle family (Myrtaceae) genus Psidium. It is native to Mexico and Central America, Northern South America, parts of the Caribbean and some parts of North Africa and also some parts of India. The guava tree is not big. It is about 33 feet with spreading branches. The bark is smooth with green or reddish brown color. The plant branches are close to the ground. Its young twigs are soft. It has hard dark elliptic leaves. It is about 2-6 inches long and 1 - 2 inches wide. The flowers are white, with five petals and numerous stamens. Guava is cultivated in many tropical and sub tropical countries for its edible fruit. Guava fruit, usually 2 to 4 inches long, is round or oval depending on the species. Varying between species, the skin can be any thickness, it is usually green when unripe, but becomes yellow or maroon when ripe. The flesh of Guava fruit is sweet or sour. The color of the flesh may be white, pink, yellow, or red, with the seeds in the central part of the flesh. The seeds are numerous but small. In some good varieties, they are edible. Actual seed counts have ranged from 112 to 535. Guava fruit is rich with vitamins A and C, omega-3 and omega-6, gatty acids and high levels of dietary fibre.
The guava tree is not big. The branches are close to the ground. It`s young twigs are soft. It has dark ellipiticleaves. The flowers are white, with 5 petals and numerous stamens.
Guava fruit usually 2 to 4 inches long. varying between species , the skin can be any thickness, it is usually green when unripe, but becomes yellow or maroon when ripe. The colour of the flesh may be white, yellow, or red withe the seeds in the central part of the flesh. The seeds are numerous but small. Guava fruit is rich with vitamin A and C, gatty acids and high levels of dietary fibre.
maaf klo terlalu pendek.