September 2018 1 13 Report

Przetłumacz tekst ( angielski >> polski):

The French collect juicy snails and cook them with garlic. You can also find frogs' legs for dinner in many French restaurants. They are low in fat but a bit high in cholesterol.

Mopani worms are a traditional source of protein in Africa. The worms are actually caterpillars and they are bocoming popular with tourists as a tasty 'ethnic' snack.

When the Masai people of Kenya are hungry and thirsty, they cut a cow's neck and collect the blood. The blood is often mixed with fresh milk, a good source of carbohydratees and vitaminis. Thay say it's a refreshing and healthy drink!

Ants are eaten in many countries. In Columbia, they're fried or roasted and eaten as a crounchy snack in cinemas. Insects are, in fact, an excellent source of protein, vitamins and minerals.

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