Od pewnego czasu w Twojej szkole odbywają się warsztaty kulinarne w ramach zajęć dodatkowych, w których
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• opisz, jak przebiegają zajęcia;
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bierzesz udział. W liście do kolegi z Anglii:
• poinformuj go o zajęciach, w których uczestniczysz, oraz wyjaśnij, dlaczego postanowiłeś/postanowiłaś wziąć
w nich udział;
• opisz, jak przebiegają zajęcia;
• wyraź swoją opinię na temat zajęć i zachęć kolegę do nauki gotowania.
List powinien zawierać 4 ZDAŃ
plis daje najjjj
Dear friend,
I'm writing to tell you about the culinary workshops that are taking place at my school recently. I decided to take part in them because I have always been interested in cooking and I thought it would be a great opportunity to learn some new skills and try some new recipes.
The workshops are held once a week and they are led by a professional chef. During each session, we learn about different cooking techniques and ingredients, and we get to try our hand at preparing a variety of dishes. The chef also gives us some tips and advice on how to create delicious meals at home.
I have really enjoyed the workshops so far and I have learned a lot. I think they are a great way to improve your culinary skills and to discover new flavors and cuisines. I would definitely recommend them to you and I hope you will consider taking part in them as well.
Best regards,
[Twoje imie]
I'm writing to let you know about the cooking classes I've been taking at school lately. I decided to join them because I thought it was a great opportunity to learn some new skills and have some fun.
The classes take place once a week and during each of them, the teacher guides us through the process of making a dish from start to finish. He also likes to share some interesting cooking tips and tricks. I'm really enjoying the classes - not only do I learn something new each time, but it's also a lot of fun!
In my opinion, cooking is an extremely useful skill to have, so I encourage you to try it too. Who knows, maybe you'll discover a hidden talent.
Hope to hear from you soon!
Take care.