200 g rice 250 g mayonnaise 300 g pickles 400 g chicken fillet 300 g canned maize Spices - traditional Polish-style marinade Sunflower oil
Directions
Cook the rice and set aside to cool. Chop the chicken fillet into cubes, sprinkle with spices, fry in oil and set aside to cool. Cut the pickle into cubes. Drain the maize. Mix the ingredients and finally add mayonnaise.
Ingredients:
200 g rice
250 g mayonnaise
300 g pickles
400 g chicken fillet
300 g canned maize
Spices - traditional Polish-style marinade
Sunflower oil
Directions
Cook the rice and set aside to cool. Chop the chicken fillet into cubes, sprinkle with spices, fry in oil and set aside to cool. Cut the pickle into cubes. Drain the maize. Mix the ingredients and finally add mayonnaise.