Napisz jak to czytać ? Yorkshire pudding is a side dish made from batter consisting of eggs , flour and milk. The dish is sometimes served with beef and gravy. Traditionally attributed to the county Yorkshire. The name is known since 1747. It is served at Christmas for Christmas dinner. Yorkshire Pudding Day is celebrated in the UK on the first Sunday of February.
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jorkszaj padding is e said disz mejd from better konsisting of eggs, flor end milk. de disz is samtajms servd łif bif and grawi. tradiszinali atribut to de conti jorkszir. de najm is nołn sajens seventin and fortinseven. it is servt et christmes for chriistmes dinner. jorkszire padding dej is selebrejt in de uk on de first sanday od februari.
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