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Też miałam takie zadanie więc ci przesyłam:
Colorfull cake with plums
Ingredients:
1 cherry and chocolate pudding
125g butter
1 glass of sugar
6 tablespoon of oil
5 eggs
½ glass of flour
1 teaspoon of baking powder
1 jar of plum without seeds
Mix butter with sugar, oil and yolk. Ram white on foam. Sift the flour with baking powder. Add flour into buttery mass and next mix it with foam form protein. Share the cake on 3 parts, add chocolate pudding into the first part, add cherry pudding into the second part, leave the third part. Cut the plum in half. Put the dough on greased cake-pan in order. First the dark part, second pink and put the white part on the top. Put the plum on top. Put the cake into preheated oven. The oven should be set on 180 degrees. Bake for 50 minutes.