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Resep Cara Membuat Donat (Potato Donuts)Ingredients 500 grams of wheat flour 200 grams of potatoes 100 grams of sugar powder 100 ml of cold water 75 grams of butter 50 grams of milk powder 11 grams of instant yeast (1 sachet) 4 egg of yolks 1/2 teaspoon of salt
How to make 1. Put flour, milk powder, and yeast. Stir it until blended. 2. Add potato, egg yolk, and cold water. Mix it until blended. 3. Divide the batter into 60 grams for each piece. Make into round shape. Wait it around 20 minutes until fluffy. Then, make holes in the middle as donuts shape. 4. Heat the oil while waiting for the donuts expands. 5. Put the donuts and fry it until the color change into golden brown. 6. Sprinkle sugar powder on the top of donuts.
500 grams of wheat flour
200 grams of potatoes
100 grams of sugar powder
100 ml of cold water
75 grams of butter
50 grams of milk powder
11 grams of instant yeast (1 sachet)
4 egg of yolks
1/2 teaspoon of salt
How to make
1. Put flour, milk powder, and yeast. Stir it until blended.
2. Add potato, egg yolk, and cold water. Mix it until blended.
3. Divide the batter into 60 grams for each piece. Make into round shape. Wait it around 20 minutes until fluffy. Then, make holes in the middle as donuts shape.
4. Heat the oil while waiting for the donuts expands.
5. Put the donuts and fry it until the color change into golden brown.
6. Sprinkle sugar powder on the top of donuts.